Sustainability

Responsible business, caring for the place, people, and the future

At the Știrbey Estate, we believe that true hospitality is in the details. For us, sustainability isn’t a campaign, but a way of operating: with respect for the estate, with thoughtful decisions, and with choices that leave things better than we found them. We are guided by a simple principle: memorable events, minimal impact

Care for nature and green spaces

The estate is, above all, a living place. We maintain it with care, focusing on protecting the vegetation, using resources responsibly, and creating spaces that respect the natural rhythm of the place. When we build or improve, we choose sustainable, discreet, and environmentally friendly solutions.

Energy and water, used intelligently

We are constantly looking for ways to reduce consumption without compromising comfort: efficient lighting, careful temperature control, low-consumption equipment, and practices that encourage responsible water use.

Less waste, better recycling

At events, the volume of resources consumed rises rapidly, which is why we focus on: selective collection and clear recycling streams; reducing single-use materials where possible; and collaborating with suppliers who can deliver responsibly (correct quantities, efficient logistics).

Meaningful gastronomy: seasonal, local, carefully selected

We believe in good food that respects the season and the origin of ingredients. Whenever possible, we prefer local products and partnerships with producers who operate cleanly and consistently. We optimize quantities and the serving process to reduce food waste.

Partners and suppliers aligned
with our values

We choose collaborators who share similar standards: quality, ethics, predictability, and care for materials and processes. The supply chain is part of the experience and our responsibility.

Hospitality that supports
the community

We support the local economy through collaborations, services, and partnerships. And within our team, we value professionalism, safety, and a work environment where people can grow. We are constantly improving, step by step, with the same care we put into preparing every event.

SUSTAINABILITY